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4 Gourmet Chocolate Covered Oreos W/Snowflake Designs - 4 Gourmet Chocolate Covered Oreos W/Snowflake Designs from Sweet Expertise, LLC. LET IT SNOW! These gourmet chocolate covered Oreos w/snowflake designs are perfect for a holiday occasion, winter wedding favor, gift baskets and ...
Thanksgiving Oreo Cookies 6 Piece - America's Favorite Cookie is covered in our award-winning milk chocolate and complemented with a unique sugar icing for a festive fall theme America's Favorite Cookie is covered in our award-winning milk chocolate and complemented ...
Mud Slide And Nutty Irishman Wedding Favors 50 Boxes Of 2 - Two piece wedding favors in Barkeater Chocolates' winning flavors. The Mud Slide Truffle, with rich dark chocolate with Irish Cream and Kahlua Flavors, pair off with the Nutty Irishman Truffle, which boasts dark chocolate with ...
Cayenne Truffle Single Wedding Favors 75 Pieces - Your guests will devour these rich chocolate truffles that gives off a little heat during the after taste. Wedding favors in single boxes featuring Barkeater Chocolates' beloved Cayenne Truffles. Your guests will taste nothing ...
Pacari Esmeraldas Organic Dark Chocolate 60 Percent Cacao - We invite you to enjoy a new experience with the intensity of Esmeraldas cacao which offers fruit, nutty and honey flavors. This 60 % cacao bar has a complex flavor profle with great smoothness and a long finish. Pacari ...
Monster Chocolate Chip Mandelbrot Sticks
Ingredients
1 cup corn oil
11/2 cups firmly packed brown sugar
1/4 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1/2 teaspoon salt
3 cups all-purpose flour (or more, if necessary)
1/4 teaspoon baking soda
2 teaspoons baking powder
11/4 cups semisweet chocolate morsels
1 egg, whisked for eggwash
Granulated sugar for dusting
Preparation
1. Position rack in center of oven and preheat to 325°F. Line a large baking sheet or two smaller ones with parchment paper and set aside.
2. In a large bowl, blend oil and sugars, then eggs, vanilla, salt, flour, baking powder and soda to make a thick batter. Fold in chocolate morsels (using your hands if batter is too stiff). Let dough rest ten minutes.
3. If batter is too soft, add extra flour to achieve a stiff consistency. Flour a work surface liberally. Divide dough into 14 sections and roll each into a log about 6" to 8" long and 1" wide or round. Place on prepared baking sheet. Whisk egg and brush each cookie with eggwash and then dust with sugar.
4. Bake until hard and golden brown, 30-40 minutes. Let cool on a wire rack.
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Flavonoids, also found in wine are types of pigments that are water-soluble and created by plants of many varieties. There are thousands of different flavanoids. Plants use flavonoids in the process of photosynthesis.
How the human body actually uses and/or processes flavonoids is still not determined but they have been linked to good health in many areas - particularly blood circulation.
If you are a science buff, then you'll be interested to know that flavonoids are polyphenolic compounds containing 15 carbon atoms, two benzene rings joined by a linear three carbon chain. If you're just an average, everyday person with a sweet tooth, then you'll be interested to know that good things are contained in a single bite of dark chocolate. So please, put down the chemistry book and enjoy some today!