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About Hawaiian Vintage Chocolate
Which chocolate did Bill Gates, the man who can have it all, insist upon
serving at his wedding? Which brand did the Dalai Lama choose for his
very first taste of chocolate? And which chocolate does Emeril Lagasse
feature on his series "Emeril Live"? The answer is what the New York
Times calls "...the best in the world...." HAWAIIAN VINTAGE CHOCOLATE.
In 1986, Jim Walsh, founder and CEO of Hawaiian Vintage Chocolate, set out to create the world's first variety/Vintage chocolate. Following the model of the California wine industry, Walsh matched the selected genetics he had collected to the environment of Hawaii. Various types of trees were tested for compatibility with Hawaii's environment, of which only a few were chosen. These were bred to the ancient ancestors of cacao to create the fourth distinct variety of cocoa - Hawaiian - the first new variety in 80 years.
Today, Hawaiian Vintage Chocolate is a public development company (OTC:HWVI) creating products, brands, and marketing opportunities, utilizing its unique assets. The company is a leading developer and innovator of gourmet varietal and functional chocolate.
Hawaiian Vintage Chocolate is located at 1050 Bishop st., suite 162, Honolulu, HI 96813 United States.