About The Product
Classic Gianduja Drenched in Chocolate and Dotted with bits of Toffee
12 Pieces of our handmade creamy gianduja (hazelnut, chocolate and almond) and crisp hazelnut toffee bits in milk and bittersweet chocolates. Wrapped for Spring in an embossed Ivory Box with sage grosgrain ribbon.
Valerie Confections With partner Stan Weightman Jr., Valerie Gordon launched the Los Angeles company in July 2004, concentrating on six flavors of toffees. The candies became Valerie Confections’ instant signature, and critics instantly embraced them.
Valerie Confections “takes toffee to another level,” wrote Los Angeles Times food writer Leslie Brenner, adding, “The classic toffee is the best rendition we’ve ever tasted.” The opinion was echoed by House & Garden Food Editor Lora Zarubin, who said “The artisanal toffee of Valerie Confections is the best I have ever tasted. There were......