About The Product
Pacific Northwest cherries infused with high quality brandy and dipped in bittersweet dark chocolate. Six pieces wrapped in vibrant pink and fuschia colored foils.
We infuse ripe, juicy Bing cherries from the Pacific Northwest with sweet brandy. To make these culinary treats even more delectable, the fresh cherries are set to marinate in even more brandy, to allow for maximum saturation. The cherries are then dipped in premium blends of rich, smooth dark and milk chocolate for a chocolate brandied cherry experience like no other. Here is what one satisfied customer had to say : This may be the best thing I have ever put in my mouth. I cannot believe this was a chocolate covered cherry. I have had chocolate covered cherries in the past and thought they were the grossest thing on the planet. These completely changed my mind. The texture of the Dilettante Brandied Cherry is silky and lush; the interior is a complete surprise, absolutely decadent and delicious. I want more... - T.C.D., Los Angeles, CA. Dilettante's chocolates are a chocolate connoisseur's dream. At Dilettante, our priority is creating high-quality, delicious products - all of our gourmet chocolates are made with the finest ingredients. You'll never find fillers or artificial additives in Dilettante chocolates. Premium quality milk and dark chocolate is used along with pure, natural ingredients - fine brandy and delicious Washington State cherries. That's why Dilettante chocolates, made in the Pacific Northwest, are a Seattle favorite. These splendid Brandied Cherries are individually wrapped in purple and fuchsia colored foils and packaged in a display gift box topped with a silver bow. This gift box would make a thoughtful gourmet present for someone you love. Your order will include two boxes of Brandied Cherries, each filled with 6 decadent chocolate cherry pieces - 3 cherries in milk chocolate, 3 cherries in dark chocolate. Each gift box has a net weight of 2.8 ounces. We will ship the boxes of chocolates direct to you from our warehouse.
Dilettante Chocolates, Inc.
Dana Davenport founded Dilettante Chocolates in 1976. The story of the company, however, goes back over a century. Dana’s grand-uncle, Julius Franzen (his grandmother’s brother), was apprenticed to a confectioner in Budapest as a very young boy. His studies lead him to Vienna, and Paris. Among the many accomplishments of his European career, he considered his greatest achievement was his service to the Imperial Court of Emperor Franz Josef I, Emperor of Austria, King of Hungary. Uncle Julius immigrated to America in 1910, and established several successful confectionary companies, beginning......to read more, visit the Dilettante Chocolates, Inc. vendor profile