About The Product
We blend rich white chocolate ganache with the finest ground peanuts to make a decadent truffle center. Coated in creamy milk chocolate couverture. A divine chocolate peanut butter experience!
Creamy white chocolate peanut ganache is coated with rich milk chocolate to create Dilettante's Peanut Butter Truffle Cremes. Each bite-sized peanut butter truffle will delight your taste buds with its rich, creamy texture and taste. These peanut butter truffles are so soft and smooth that they will melt in your mouth. At Dilettante, our priority is creating high-quality, delicious products. You'll never find fillers or artificial additives in Dilettante chocolates. Our Peanut Butter Truffle Cremes are made from our own special recipe. We use premium white and milk chocolate and delicious roasted peanuts to make these tasty treats. That's why Dilettante chocolates, made in the Pacific Northwest, are a Seattle favorite. These delicious chocolate morsels are individually wrapped in foil for freshness. Share these silky smooth chocolate truffles with friends and family or keep them to yourself for a sweet indulgence. Your order will include FOUR boxes of Peanut Butter Truffle Cremes, 5 ounces per box. We will ship the boxes of chocolates direct to you from our warehouse.
Dilettante Chocolates, Inc.
Dana Davenport founded Dilettante Chocolates in 1976. The story of the company, however, goes back over a century. Dana’s grand-uncle, Julius Franzen (his grandmother’s brother), was apprenticed to a confectioner in Budapest as a very young boy. His studies lead him to Vienna, and Paris. Among the many accomplishments of his European career, he considered his greatest achievement was his service to the Imperial Court of Emperor Franz Josef I, Emperor of Austria, King of Hungary. Uncle Julius immigrated to America in 1910, and established several successful confectionary companies, beginning......
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