If you have been waiting to see what an American chocolate maker can do, these are the bars for you.
Ocumare Grand Cru Premium Dark Chocolate
70% Cacao Dark Chocolate
Incredible complex chocolate flavor with natural hints of red fruit.
Luxuriously packaged, perfect for gifts
Single Origin -- Only the finest beans from the Ocumare Valley in Venezuela were used to make this chocolate.
Product Details:
Once in a great while, a great chocolate is created. This is one. We have created this chocolate exclusively with beans from the Ocumare Valley in Venezeula. The beans from Ocumare create a chocolate that is rich and chocolately but is also complex in flavor with hints of red fruit such as plum. We have created this bar using our traditional machinery and our own touch of love.
Madagascar has long been known for producing fine cocoa beans. The beans from Madagascar are primarily of the Trinitario and Criollo varieties. The soil and climate produce beans that are particularly fruity and our Madagascar bar is a fine example of this. This chocolate is perhaps a bit untraditional with its strong fruity flavors that include hints of citrus and berry and shows the wide range of flavors possible in cocoa. It is absolutely delicious and one that you will remember for its incredible flavor.