About The Product
Classic Belgian dark chocolate bar, naturally vegan it's just chocolate and hazelnuts
Beautiful Filberts from Oregon marry well with the imported 72% dark chocolate. Intense, nutty, fruity finish.
Eco packaging with fair-trade parchment paper.
BitterHeart Chocolates Hand-made in small batches combining fine dark and white Belgian chocolate with luscious fillings using spirits, organic nuts, fruits, spices from local markets or imported, BitterHeart collection focuses on intense chocolates combined with flavors who rhyme with pleasure such as Cognac, Coffee, Absinthe, Tequila, Chilies, and glitter at times. The truffles vary with the seasons, and may be vegan and must be consumed within a month.