About The Product
Luscious dried fruit centers coated in the finest blends of milk, dark and white chocolate make a divine treat. Dilettante's Fruit Medley features Cherries, Blueberries, Apricots and Strawberries.
Discover the deliciousness of Dilettante's Fruit Dragees. A dragee is a colorful chocolate candy piece that is generally firmer on the outside and softer within. Dilettante's Fruit Medley is a delicious assortment of our fruit dragees - chocolate covered cherries, apricots, strawberries and blueberries will delight your taste buds. Dilettante's dragees are made in our special revolving kettles. Natural dried fruit pieces are placed in the kettles and coated with a blend of high-quality milk and dark chocolate. The final, outer coating is made of pure white chocolate that has been colored to a beautiful hue. When you bite into one of these yummy morsels you get a firm textured, semisweet chocolate followed by a chewy, fruity center bursting with flavor. At Dilettante our goal is creating gourmet products with the best taste and finest quality. That's why our Fruit Medley is made with pure, natural ingredients. Premium quality milk, dark, and white chocolates are used along with locally sourced Pacific Northwest dried fruit. Our dedication to the extraordinary is what makes Dilettante products, made in the Pacific Northwest, a Seattle favorite. There uses for these gourmet chocolate covered candies are endless. Here are a few ideas: Keep them at home for tasty snacking - Add them to the dessert table at your next party - Make party favors for bridal showers, weddings, baby showers and more - Buy them as a treat for coworkers at the office - Fill a candy dish at home or at work. Your order will include TWO pouches of Dilettante's Fruit Medley, 24oz per pouch. The convenient pouches are resealable to keep the dragees tasting their freshest. We will ship the chocolate candies direct to you from our warehouse.
Dilettante Chocolates, Inc.
Dana Davenport founded Dilettante Chocolates in 1976. The story of the company, however, goes back over a century. Dana’s grand-uncle, Julius Franzen (his grandmother’s brother), was apprenticed to a confectioner in Budapest as a very young boy. His studies lead him to Vienna, and Paris. Among the many accomplishments of his European career, he considered his greatest achievement was his service to the Imperial Court of Emperor Franz Josef I, Emperor of Austria, King of Hungary. Uncle Julius immigrated to America in 1910, and established several successful confectionary companies, beginning......
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