About The Product
The Semisweet Ephemere Sauce is a pourable variation of the Davenport family Ephemere Truffle formula. Ephemere Sauce made with semisweet chocolate is particularly balanced to provide the proper sweetness and chocolate flavor for your chocolate-coffee, espresso drinks.
It is formulated for making premium Caff? Mochas, Hot Chocolate, Chocolate Milk, and for use as an Ice Cream Topping and Chocolate Fondue.
For the perfect Caff? Mocha, we recommend using Dilettante's Semisweet Ephemere Sauce.
Dilettante Chocolates, Inc.
Dana Davenport founded Dilettante Chocolates in 1976. The story of the company, however, goes back over a century. Dana’s grand-uncle, Julius Franzen (his grandmother’s brother), was apprenticed to a confectioner in Budapest as a very young boy. His studies lead him to Vienna, and Paris. Among the many accomplishments of his European career, he considered his greatest achievement was his service to the Imperial Court of Emperor Franz Josef I, Emperor of Austria, King of Hungary. Uncle Julius immigrated to America in 1910, and established several successful confectionary companies, beginning......to read more, visit the Dilettante Chocolates, Inc. vendor profile