Dilettante presents our Ephemere Dark Chocolate Truffle Topping. The Dilettante term Ephemere comes from the word ephemeral which describes a brief, heavenly experience of intense pleasure. The Ephemere topping is divinely rich and decadent, as the name suggests. The Ephemere Dark Chocolate Truffle Topping is made of a semisweet chocolate with a high cacao percentage for a bittersweet flavor that compliments desserts nicely. This chocolate topping offers a rich, gourmet flavor for a variety of uses. Try this dark chocolate topping over an ice cream sundae or as a fresh fruit garnish. You can even use it to make gourmet cake frostings or chocolate fondue. Some people have even been known to savor it by the spoonful straight from the jar! Our thick chocolate sauce is made from Dilettante's own special recipe. Dilettante has a rich history in chocolates and is a Pacific Northwest icon for delicious, high-quality confections. This topping is made of the same mixture of cream, butter, and chocolate found in Dilettante's gourmet hand-dipped truffles. It's like eating a chocolate truffle just without the chocolate shell. Packaged in an elegant wide-mouthed glass jar, it is easy to scoop just the right amount of chocolate topping. Try it warmed and you'll have a sauce smoother in texture that is easier to work with. Your order will include three jars, 10.5oz per jar, of Dilettante's Ephemere Dark Chocolate Truffle Topping. We will ship the products direct to you from our warehouse.