About The Product
Handcrafted 35% milk chocolate is contrasted with crunchy roasted brown rice. A pleasant lingering taste of floral jasmine tea you wanting more.
Wrapped in tree-free sustainable Lokta paper from Nepal, the genmai bar is sure to please your sweet tooth. Genmai, a popular tea from Japan, is captured in this handcrafted bar. The creaminess of the milk chocolate is contrasted with the nutty, crunchy texture of the brown rice. With every bite, the taste of the tea makes this a pleasurable tasting experience.
Jade Chocolates Jade Chocolates creates a sophisticated and luxurious chocolate experience by using teas and spices from Asia and the Pacific Islands. The company was created in January 2008 and has received numerous awards including 28 awards at the 2010 San Francisco Chocolate Salon. Some awards received are: 1st place for 'Best Flavored Chocolate' (product line award) and 'Best New Product Award' (Terracotta Bar), 2nd place for 'Best in Salon', 'Best Presentation and Packaging', 'Most Delicious Ingredient Combination' and 'Most Inventive'.