About The Product
Pacari selects the finest organic ingredients native to Ecuador to bring you this tropical treat - dried banana covered in 60 % cacao dark chocolate made from the finest Arriba beans. A sweet treat on its own or sprinkled on your favorite ice cream. At Pacari, we are concerned with the sustainability of the ecosystem and the communities in which we work. We select only the finest organic ingredients, to minimize the impact on the environment and as well as benefit the health of those who enjoy our chocolate. We follow fair trade practices and have several programs that benefit the farmers and their communities. When you chose Pacari, you can enjoy with good conscience.
Pacari Chocolate, LLC
Pacari Chocolate, a family owned company based in Quito, Ecuador, offers the first premium organic chocolate made from bean to bar in Ecuador. After working with cacao growers for serveral years and studying chocolate making in Europe, Pacari founders Carla Barboto and Santiago Peralta created a line of dark chocolate with the finest flavor and texture imaginable. As artisanal producers, they make Pacari Chocolate in small batches with carefully selected organic ingredients to ensure the maximum flavor profile. Browse our selection of fine, dark chocolate "regional" bars, RAW chocolate......
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