About The Product
The flavors of fall for your holiday table
A rich, creamy pumpkin cheesecake blended with the best flavors that fall has to offer. This perfect balance of rich cream cheese pumpkin spices, and toasted graham cracker crust blended to form the best pumpkin cheesecake available. Send this to a friend, colleague or loved one, or just keep it for your self. This cake is the ideal way to celebrate the Fall season or grace a Thanksgiving table.
Serving Suggestion: Serve the Pumpkin cheesecake with a nice glass of port for the perfect end of a dinner delight.
7 Cake - Serves 8-10
Chocolate Bakery
Owner, pastry chef and college instructor Judy Parks has owned Tarts & Truffles Bakery in Sacramento for over 25 years. During that time the bakery has produced gourmet European and American styled wedding cakes, birthday cakes and every imaginable cookie and pastry for retail and wholesale customers.
For the past 16 years Judy has been teaching college level baking and culinary arts classes. Over the years she has created and tested thousands of working recipes for commercial and home baking needs.