



The Ghirardelli Chocolate Cookbook
Here are recipes for Chocolate Praline Cheesecake, Mocha Cream Pie, Double Chocolate Brownies, and more, along with the story of Domingo Ghirardelli, the Italian who came to San Francisco via South America (home of the cacao tree) and made his fame and fortune with what became the Ghirardelli Chocolate Company. Yes, a company history, but the story of the early days of the chocolate business in this country is fun to read, and the 80-some recipes will appeal to any chocolate lover. For most baking collections.
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From the famous San Fransisco chocolatier Here are recipes for Chocolate Praline Cheesecake, Mocha Cream Pie, Double Chocolate Brownies, and more, along with the story of Domingo Ghirardelli, the Italian who came to San Francisco via South America (home of the cacao tree)... Read More |
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