



The Spring Indulgence
Spring has sprung with the colors and flavors of the new season! Through May 30th Choclatique offers the Spring assortment of fun flavors and beautiful Faberge-style pieces. These striking chocolates are hand-decorated with 24-karat gold, kissed with spring-colored chocolate, then cast with our dark, milk or white chocolate, filled with ganache, creams and caramels and finally enrobed in our rich, bitter-sweet, yet fruity dark, creamery milk or snowy white chocolate couvertures.
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SHIPPING FROM
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Los Angeles, CA |
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Spring has sprung with the colors and flavors of the new season! Through May 30th Choclatique offers the Spring assortment of fun flavors and beautiful Faberge-style pieces. These striking chocolates are hand-decorated with 24-karat gold, kissed with spring-colored chocolate, then cast with our dark, milk or white chocolate, filled with ganache, creams and caramels and finally enrobed in our rich, bitter-sweet, yet fruity dark, creamery milk or snowy white chocolate couvertures.
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About Choclatique Choclatique is Nirvana, the Holy Grail and Disneyland melted into one luscious sensory experience. Choclatique beams as a delightful oasis in the oft-bland land of commercial chocolate-making. That’s what inspired founders Ed Engoron and Joan Vieweger to set out on a very personal journey to create beautifully seductive, hand-crafted chocolates to tempt the lips, thrill the palate and tickle the tummy!The Choclatique line of over ... to read more, visit the Choclatique vendor profile |
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