About The Product
We concentrate the elaborate flavor of tiramisu into one truffle"coffee, cream, and cocoa in a chocolate shell that we dust with vanilla sugar.
An Italian play on the English trifle enjoyed by Elizabethan royalty, tiramisu is a delightful dessert made by dipping biscuits in coffee, layering that with a whip of egg yolks and Italian cheese, and flavoring it with liquor and cocoa. We concentrate that elaborate flavor into one mouthful of truffle—coffee, cream, and cocoa in a chocolate shell that we dust with vanilla sugar.
Tempting Truffle Tempting Truffles is a family-owned firm of artisanal chocolate makers and unique confectionery products, located in Forty Fort, PA
Tempting Truffle is well renowned for its fine products, and has been reviewed in Chocolatier Magazine, Bridal Guide, Women's Day, and Brentwood Magazine. The firm has prepared Belgian chocolate creations for the Academy Awards, shoe designer Stuart Weitzman, and has been featured on the Racheal Ray Show.