The finest 74% Dark Chocolate from Ghana is combined with the worlds great variatals to create a J. Emanuel Chocolatier exclusive. Each truffle is crafted by hand, is all natural and has a unique wine. The varietals include Cabernet, Chardonnay, Bordeaux, Malbec, Syrah, Zinfandel, Champagne, Port, and Merlot from the worlds great vineyards including Joseph Phelps, Palmaz, Ridge, Dolium, Chateau Fougere, Unionville, and Schramsberg. Our wine truffles have been featured in the national press (Wall Street Journal, Forbes, Wine Enthusiast, Gourmet/Epicurious...). Experience a great confection!