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6 Chocolate Dipped & Birthday Decorated Fortune Cookies in a Chinese Pail. 6 PERSONALIZED Fortune Option. Kosher. * Each Cookie is hand dipped in Chocolate and decorated with Birthday Decors. DECORS WILL VARY. Our Fortune Cookies are tastier than the Fortune Cookies from a typical Chinese restaurant because we use real vanilla, not imitation. PLEASE NOTE - Decorated Cookies may vary from ones shown in photos.
* All ...
Get Well Fortune Cookie Pail
6 Chocolate Dipped & Decorated Fortune Cookies in a Chinese Pail. 6 PERSONALIZED Fortune Option. Kosher. *Each Cookie is hand dipped in Chocolate and decorated with Decors. DECORS WILL VARY. Our Fortune Cookies are tastier than the Fortune Cookies from a typical Chinese restaurant because we use real vanilla, not imitation. PLEASE NOTE - Decorated Cookies may vary from the ones shown in the photos.
* All of our Fortune ...
Baby Girl Fortune Cookie Pail
6 Chocolate Dipped & Baby Girl Decorated Fortune Cookies in a Chinese Pail. 6 PERSONALIZED Fortune Option. Kosher. *Each Cookie is hand dipped in Chocolate and decorated with Baby Girl Decors. DECORS WILL VARY. Our Fortune Cookies are tastier than the Fortune Cookies from a typical Chinese restaurant because we use real vanilla, not imitation. PLEASE NOTE - Decorated Cookies may vary from the ones shown in the photos.
* ...
Ingredients
4 firm but ripe Bartlett pears
4 tablespoons unsalted butter, divided
1/2 cup granulated sugar, divided
1 sheet prepared puff pastry, thawed, cut into 1/2" lengthwise strips
1 egg, beaten
1/2 cup prepared caramel or chocolate sauce
Preparation
1. Wash and peel pears with vegetable peeler or paring knife. Using peeler, corer or small paring knife, core whole pear through center, keeping pear intact.
2. Divide butter and place about 1 tablespoon in center of each pear. Place pears on shallow, lightly buttered baking sheet.
3. Sprinkle pears with 1/4 cup sugar. Starting at the top of each pear, wrap with about 3-4 strips of puff pastry "mummy style". Place in freezer for 10 minutes.
4. Position rack in center of oven and preheat to 425°F. Remove pears from freezer and brush with beaten egg. Sprinkle wrapped pears with remaining 1/4 cup sugar. Bake for 25 minutes, or until golden. Serve warm with prepared caramel or chocolate sauce.
This recipe developed by Mary Schaaf Mulard
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We offer unique gifts shipping from small businesses in over 200 cities (USA and Canada). Our selection includes something sweet for all occasions: Birthdays, Weddings, saying 'Thank you', and more. Our network includes a variety of shops: nut-free facilities, kosher chocolatiers, and creative gift basket makers - all under one virtual roof. Shipping specialists work hard to fulfill your order according to schedule, and with care for your recipient. All shipments include the option for a gift note. Our favorite items are featured in our Chocolate of the Month Club - a gift that will make a lasting impression. Thank you for shopping with us!