Shop By Price
Shop by Chocolate
Shop by Gift Type
Shop Baked Goods
Shop By Ingredients
- Sugar Free Chocolate
- Kosher Chocolate
- Organic Chocolate
- Gluten Free Chocolate
- Vegan Chocolate
- Fair Trade Chocolate
Shop by Occasion
- Birthday Gifts
- Thank You Gifts
- Anniversary Gifts
- Wedding Gifts
- Wedding Favors
- New Baby Gifts
- Get Well Gifts
Shop Favorite Items
This gift pack includes 2 of each of our best selling flavors. This gift pack includes 2 of each of the following flavors.
Maui KITCH'N COOK'D ...
Sea Salt Caramels Milk And Dark Chocolate 1LB
One pound of our wonderful sea salt caramel truffles in Creamy milk chocolate and Decadent dark chocolate. Each golden buttery caramel is dipped in pure ...
Sea Salt Caramel Truffle Dark Chocolate Pound
One pound of McIntyre's Candies wonderful sea salt caramel truffles in dark chocolate. Each golden buttery caramel is dipped in pure decadent dark chocolate ...
Ingredients
1/2 cup granulated sugar
1/2 cup water
11/3 cup heavy cream, divided
7 ounces milk chocolate, finely chopped
1 tablespoons vegetable oil
Preparation
1. Place sugar and water in saucepan and cook over medium heat to an amber colored caramel. Remove from heat and whisk in 1/3 cup heavy cream. Return to low heat and cook, stirring, until any hardened bits of caramel are dissolved. Immediately pour over chopped chocolate. Allow to sit for 1 minute and whisk until chocolate is completely melted and mixture is fully emulsified. Add vegetable oil and whisk until fully combined and creamy. Allow to cool for five minutes or until tepid.
2. Whip remaining cup heavy cream to soft peaks and keep chilled until chocolate mixture has cooled down. Fold 1/3 of whipped cream into chocolate mixture to lighten it. Gently fold in remaining whipped cream being careful not to over -fold. Spoon or pipe mousse into 4 martini glasses. Cover and refrigerate for 1-2 hours to set.
Next Article: Terms and Conditions
All Chocolate Articles | Christmas Chocolate | Corporate Gifts
